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When a single shot will not do, Double Black is the only way to go. With a spicy, punch that keeps on delivering, Double Black combines rich Arabicas from around the world to bring flavours of chocolate, spice and cherry.
We recommend 1 tablespoon (15g) of coffee per mug. Grind the coffee beans to suit your brewing method. Coarse for cafetieres, Medium for filter coffee and percolators and Fine for espresso. For cafetieres, brew for 4-5 minutes. Longer for stronger.