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Great-Tasting Coffee

We want to make the tastiest coffee possible.

Our complex blends, long, dark roasts & careful choice of packaging together ensure you have the best cup of coffee.

We want to make the tastiest coffee possible.

Our complex blends, long, dark roasts & careful choice of packaging together ensure you have the best cup of coffee.

Complex Blends

Beans grown in different regions have characteristic flavours & tastes.

We blend coffees from around the world to create complex, well-rounded drinks, highlighting certain flavours & balancing out strong notes.

Beans grown in different regions have characteristic flavours & tastes.

We blend coffees from around the world to create complex, well-rounded drinks, highlighting certain flavours & balancing out strong notes.

Tasting Notes by Region

Tasting Notes by Region

Long, Dark Roasts

We favour a longer, darker roast which results in bolder, more, intense flavours.

Colour: Very dark coffee.

Flavour: Richer. The coffee becomes less acidic & any chocolate, caramel, nut or smoky notes are heightened.

Aroma: Strong, earthy & often slightly charred notes.

Body: Full-bodied, which refers to the weight & texture of the coffee in the mouth. It will feel thicker & more substantial vs. lighter roasts.

We favour a longer, darker roast which results in bolder, more, intense flavours.

Colour: Very dark coffee.

Flavour: Richer. The coffee becomes less acidic & any chocolate, caramel, nut or smoky notes are heightened.

Aroma: Strong, earthy & often slightly charred notes.

Body: Full-bodied, which refers to the weight & texture of the coffee in the mouth. It will feel thicker & more substantial vs. lighter roasts.

Fresh Always

Our 80% recycled aluminium pods & ground & bean refill bags are fully recyclable & keep your coffee fresh until you need it.

Top tips for the ultimate fresh brew:

Use Whole Bean: Beans have a smaller surface area so less air will get to the coffee & you’ll get maximum flavour.

Store in a cool, dark place: If you are going away, pop your coffee in the freezer & bring up to room temperature before using.

Consume quickly: The longer you store your coffee, the more chance there is that air, light, moisture & heat will get to it.

Our 80% recycled aluminium pods & ground & bean refill bags are fully recyclable & keep your coffee fresh until you need it.

Top tips for the ultimate fresh brew:

Use Whole Bean: Beans have a smaller surface area so less air will get to the coffee & you’ll get maximum flavour.

Store in a cool, dark place: If you are going away, pop your coffee in the freezer & bring up to room temperature before using.

Consume quickly: The longer you store your coffee, the more chance there is that air, light, moisture & heat will get to it.