Indulge in the rich, decedent taste of Black Velvet with this classic iced coffee recipe.
Black Velvet (1 Pod) | Cold Milk (100ml) | Ice Cubes (at least 3) | Glass
Black Velvet (1 Pod) | Cold Milk (100ml) | Ice Cubes (at least 3) | Glass
£4.60
Smooth, dark & deliciously rich.
Refined, high-grown Ethiopian & Colombian arabicas bring a dark chocolate base & hints of roasted hazelnut, leading to a caramel-rich finish from Brazilian arabica.
Pair with milk for an indulgent creaminess, adding sweetness to the bold, dark chocolate notes.
BLEND GUIDE
BEANS 100% Arabica
FROM East Africa & South America
ROAST A full, dark, perfectly balanced roast
SERVE Lungo
NOTES Dark chocolate torte
