Hot espresso poured over cold vanilla ice cream. Made with You're So Vanilla, it's an easy after-dinner pudding for a table of six.
- Makes
- 6 servings
- Coffee
- You're So Vanilla
- Type
- Dessert
- Steps
- 3
You'll need: 2 ingredients, all listed below.
The coffee for this recipe
You'll need
- 12 scoops of vanilla ice cream
- 6 shots of You're So Vanilla
Method
-
1
Prepare ahead
Several hours before, scoop the ice cream onto a freezer-proof tray and put it back in the freezer.
-
2
Assemble
When you're ready to serve, put two balls of ice cream into each of 6 small glasses or bowls and pour a shot of hot espresso over each.
-
3
Serve
Serve straight away, stirring the ice cream into the hot coffee so it melts a little.