Looking to make something special? Nothing says special more than a refreshing summer iced coffee. Here's a delicious Iced Caramel Latte recipe to create featuring our smooth Call Me Caramel.
1 shot of Call Me Caramel
250ml milk
2 tablespoons caramel syrup
Ice cubes
Whipped cream
Caramel drizzle
1. Brew a shot of Call Me Caramel coffee. Allow it to cool completely or chill in the fridge.
2. In a tall glass, pour in the caramel syrup, followed by the chilled coffee.
3. Add the ice cubes to the glass.
4. Pour the milk over the ice cubes, leaving a little room at the top for whipped cream if desired.
5. Stir gently to combine the flavours & blend the caramel syrup evenly.
6. Top with a dollop of whipped cream & a drizzle of caramel for an extra touch of decadence.
