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Iced Caramel Latte

Looking to make something special? Nothing says special more than a refreshing summer iced coffee. Here's a delicious Iced Caramel Latte recipe to create featuring our smooth Call Me Caramel.


1 shot of Call Me Caramel

250ml milk

2 tablespoons caramel syrup

Ice cubes

Whipped cream

Caramel drizzle


1. Brew a shot of Call Me Caramel coffee. Allow it to cool completely or chill in the fridge.

2. In a tall glass, pour in the caramel syrup, followed by the chilled coffee.

3. Add the ice cubes to the glass.

4. Pour the milk over the ice cubes, leaving a little room at the top for whipped cream if desired.

5. Stir gently to combine the flavours & blend the caramel syrup evenly.

6. Top with a dollop of whipped cream & a drizzle of caramel for an extra touch of decadence.

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