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Replace or refund guarantee
If you don't love it, we'll replace it or refund it. No fuss, no forms.
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Free delivery over £35
Or from £25 on subscription
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4.9 on Trustpilot
From 3,191 reviews
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Questions? Talk to us
Nespresso Machine
The quickest route to a proper coffee at home. Under a minute, nothing to measure, and a pod that costs less than a teabag of the fancy stuff. Two habits make the difference between a good pod and a great one, and neither takes ten seconds.
- Coffee
- 1 pod, 5 to 6g of coffee
- Water
- 40ml espresso, 110ml lungo
- Grind
- Done for you
- Time
- 30 seconds
- Temperature
- Set by the machine
Best for: A proper short black or a long mug in under a minute, with nothing to measure and nothing to wash up.
You will need: A nespresso® original machine, a cafepod pod, fresh water, a warm cup
How to make it
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1
Fresh water, warm machine
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2
Run a blank shot
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3
Pod in, pick your length
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4
Eject, rinse, recycle
If it tastes wrong
| What you taste | What to change |
|---|---|
| Weak or watery | The machine was cold, or the pod ran twice. Blank shot first, one pull per pod. For a long drink use a lungo blend or top an espresso up with hot water. |
| Bitter or burnt | An espresso blend pulled as a lungo over-extracts. Use the espresso button, or switch to a blend built for the long pour. |
| Pod will not pierce, or water in the drip tray | Descale. If it still happens, send us the batch number from the back of the box and we will replace the pods. |
| Slow pour, loud pump, thin crema | Limescale. Run a descaling cycle, then two blank shots. Every three months keeps it right. |