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Decaf Espresso

Smooth & balanced with a wonderfully rich aroma.

A re-assuring note of roasted coffee combines with further notes of toasted malt & caramel. Latin American arabicas are the foundation of this blend with Indian arabicas & South East Asian robustas adding further structure.

Add milk to inject delicious creaminess & make the caramel notes sing.

INTENSITY 1 2 3 4 5 6 7 8 9 10 11 12

BEANS Arabica & Robusta
FROM South & Central America, India, South East Asia
DECAF We gently decaffeinate using carbon dioxide
ROAST A gentle, slow roast
SERVE Espresso
NOTES Roasted coffee, caramel & malt

10 Nespresso® Compatible Pods

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