Coffee Ice Cubes

Coffee recipes

Ordinary ice melts and waters your iced coffee down. Make the ice out of coffee and the last sip tastes as strong as the first.

Coffee
Any ground coffee
Type
Iced coffee
Steps
5

You'll need: 4 ingredients, all listed below.

Coffee ice cubes in a glass with milk being poured over them

The coffee for this recipe

See all our ground coffee

You'll need

  • ½ cup ground coffee of your choice
  • 4 cups water
  • Milk or cream
  • Sugar (optional)

Method

  1. 1

    Brew the coffee

    Add ½ cup of ground coffee to a cafetière with 4 cups of boiling water.

  2. 2

    Steep and cool

    Steep for 10 minutes and let it cool. Pop it in the fridge to speed things up.

  3. 3

    Freeze

    Pour the cooled coffee into an ice cube tray and freeze completely. This usually takes a few hours.

  4. 4

    Fill a glass

    Pop the coffee ice cubes out of the tray and put at least 4 or 5 in a glass.

  5. 5

    Pour and serve

    Pour milk or cream over the coffee ice cubes, stir well and enjoy.